Weekly menu
WINTER HOURS:
FRIDAY 12PM - 5PM
SATURDAY 10AM - 5PM
Check back every week for a new menu offering a wide variety of freshly made dishes. Whether you're cooking for two or hosting a house full of guests, trust us to provide delicious meals for any occasion.
We also offer Fresh, Charcuterie, and Frozen CarryAway items for your convenience. Just stop by during kitchen hours or when picking up your order!
MARCH 28th - MARCH 29th
Meat Lasagna
Sausage, ground beef, and a savory tomato sauce layered between fresh pasta, and creamy ricotta and covered in Italian cheeses.
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Tomato Herb Chicken $11.00
Meat Lasagna $10.50 per serving
Trout Picatta $12.00 per each
Caramelized Quiche $6.50 per slice/ $37.00 per whole quiche
Grilled Baby Zucchini $12.00 per pound
Roasted Sweet Potato $12.00 per pound
Artichoke Fennel Salad $12.00 per pound
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Curried Rice Salad $12.00 per pound
Tomato Basil Soup $8.00 per pint and $16.00 per quart
ORDER BELOW
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ORDER BELOW ⬇️
Ready to Order?
To place an order simply use the order form below, email, or give us a call.
If you must make changes to your order please give us a call before pick up.
thekitchenofhighlands@gmail.com 828-526-2110
*Please only order current menu items. If you have a special catering request, please email or call us.