Carry Out

This Week’s Menu

A few reminders

• Don’t forget to stock up on our Soups and Casseroles
• We are available for special orders and shipping frozen casseroles and soups by prior arrangement.
• We are open for February and March on Fridays 12-5 and Saturday from 10-2

Friday, March 5th


Chicken Saltimbocca $10.00 per serving
Beef Fajitas Dinner 1/3 pound meat, Peppers and Onions, Salsa, Sour Cream, 2 Flour Tortillas, and Spanish Rice. $12.00

Pan-seared Brown Butter Grouper $10.00 per serving

Sausage and Cheddar Quiche $5.00 per slice/$28.00 whole pie

Medley Vert $10.00 per pound

Roasted Cauliflower $10.00 per poundGreek Quinoa salad $10.00 per pound

Saturday, March 6th

Dinner Box -Shrimp and Grits with Medley Vert $14.00

Seafood Tetrazzini 2 serving $20.00/4 serving $40.00

Pimento cheese $12.00 per pound/ $6.00 per 1/2 pound

                                                                       

 

Order and pay below.

Food items will only be available for pickup on the days they are listed on the menu.

 

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